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PROSPECT THE PANTRY

Month: December 2009

Scalloped Potatoes with Kale
December 31, 2009 Leave a Comment by 200birdies Kale

Scalloped Potatoes with Kale

Since I grow kale well into the late fall (I harvested the last bit of lacinato kale in the second […]

Peppers Stuffed with Bulgur and Beef
December 31, 2009 1 Comment by 200birdies Grains

Peppers Stuffed with Bulgur and Beef

There are dozens and dozens of ways that I make stuffed peppers. Since peppers tend to come in droves either […]

Tabletop Snowman Welcomes Winter
December 31, 2009 Leave a Comment by 200birdies Uncategorized

Tabletop Snowman Welcomes Winter

Streusel Coffeecake
December 31, 2009 Leave a Comment by 200birdies Coffee cake

Streusel Coffeecake

This is my family’s favorite coffeecake, served early on Christmas morning to stave off hunger while we open the presents […]

Vanilla Extract, Homestyle
December 31, 2009 Leave a Comment by 200birdies Preserving

Vanilla Extract, Homestyle

Because I like to make things from scratch and re-use anything I can, I’ve recently been labeled “hard-core.” I take […]

Gifts from the Pantry
December 31, 2009 1 Comment by 200birdies Preserving

Gifts from the Pantry

Over the summer and early fall, I put up something every two weeks on average, depending on what was in […]

Cranberry Sorbet
December 14, 2009 Leave a Comment by 200birdies Cranberries

Cranberry Sorbet

Sometimes I struggle with the proportions of sorbet ingredients to be able to achieve a smooth, almost creamy texture rather […]

First Ice
December 12, 2009 Leave a Comment by 200birdies Uncategorized

First Ice

Eternity: Two People and a _______, the Last Bite
December 12, 2009 Leave a Comment by 200birdies Potatoes

Eternity: Two People and a _______, the Last Bite

There’s an old joke that eternity can be defined as two people and a ham. Now I can attest to […]

Beets on Beets
December 12, 2009 Leave a Comment by 200birdies Beets

Beets on Beets

The other day, I was leafing through years of journals that I’ve kept documenting the bounty from “the Farm,” our […]

Roasted Cipollini Onions
December 12, 2009 Leave a Comment by 200birdies Onions

Roasted Cipollini Onions

Cipollini onions are small, flat onions with a light golden color and a papery skin that’s hard to peel. I […]

Paper Chef 47: Hosting the Holidays
December 8, 2009 1 Comment by 200birdies Appetizers

Paper Chef 47: Hosting the Holidays

When I think of the year-end holiday season, I don’t think of a large ceremonial Christmas dinner but rather of […]

Kale Forest
December 5, 2009 Leave a Comment by 200birdies Greens

Kale Forest

As the lower leaves of kale are harvested and the tops continue to grow, the stand of kale starts to […]

Shallow Cooking: Greens and Pasta
December 5, 2009 Leave a Comment by 200birdies Greens

Shallow Cooking: Greens and Pasta

I’ve long been a believer in the shallow-boil method of cooking greens. The typical way to cook a tender green […]

Savory Bread Pudding: Roots and Greens
December 5, 2009 Leave a Comment by 200birdies Bread pudding

Savory Bread Pudding: Roots and Greens

Wow, this was simply delicious straight from the oven. I took my basic ”formula” for sweet bread pudding (think apple) […]

Roasted Roots
December 5, 2009 Leave a Comment by 200birdies Carrots

Roasted Roots

I love roasted vegetables. There’s something about the concentration of flavors that feels homey. And the contrast between the slightly […]

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