Skip to content
Close Menu

PROSPECT THE PANTRY

Creativity in the kitchen and beyond

  • ABOUT

Categories

Archives

SEARCH

Menu

PROSPECT THE PANTRY

Category: Stews

Flageolet Bean, Collard Greens and Fennel Stew
May 25, 2020 Leave a Comment by 200birdies Beans and legumes

Flageolet Bean, Collard Greens and Fennel Stew

The garden, farm and pantry conspired to make this flavorful stew in the midst of a pandemic. Overwintered collards and […]

Vegetarian Borscht with Horseradish Cream
April 19, 2020 Leave a Comment by 200birdies Beets

Vegetarian Borscht with Horseradish Cream

An early spring clean-out of fridge and garden naturally led to this delicious borscht.  I’d been hoarding beets and carrots from […]

Moroccan Chickpea Stew – a Lesson from the Pantry
February 28, 2015 1 Comment by 200birdies Beans and legumes

Moroccan Chickpea Stew – a Lesson from the Pantry

This is a tribute to my pantry, some refrigerator luck and online recipes. I had seen Melissa Clark’s latest video […]

Swordfish and Tomato Stew on Crispy Potatoes
September 27, 2013 Leave a Comment by 200birdies Fish

Swordfish and Tomato Stew on Crispy Potatoes

A little goes a long way in this stew. Vaguely Sicilian, it uses swordfish chunks, trimmings that our local fishmonger […]

Weeknight Coq au Vin
February 16, 2013 1 Comment by 200birdies Chicken

Weeknight Coq au Vin

After a cold and blustery winter day, we were longing for a rich stew, something that normally would be simmered […]

Year of the Bean: Slow-cooked Green Bean Stew & Soup
September 16, 2012 Leave a Comment by 200birdies Beans and legumes

Year of the Bean: Slow-cooked Green Bean Stew & Soup

This is the year of the bean. My tiny in-town garden has been pumping out bush beans at the rate […]

Braised Pork Loin with Sweet Peppers
March 29, 2012 Leave a Comment by 200birdies Peppers

Braised Pork Loin with Sweet Peppers

I am a lousy meat cook. First of all, I’m not much of a meat-eater so it’s hard to get […]

Dark Days 19: Waterzooi of Chicken
March 28, 2012 1 Comment by 200birdies Chicken

Dark Days 19: Waterzooi of Chicken

A continuing series on weekly meals that use sustainable, organic, local and ethical food during the challenging winter months. For […]

Dark Days 18: Oxtail Stock and Borscht
March 22, 2012 2 Comments by 200birdies Beets

Dark Days 18: Oxtail Stock and Borscht

A continuing series on weekly meals that use sustainable, organic, local and ethical food during the challenging winter months. For […]

Dark Days 14: Hungarian Pork and Sauerkraut Goulash
February 22, 2012 Leave a Comment by 200birdies Dark Days Challenge

Dark Days 14: Hungarian Pork and Sauerkraut Goulash

A continuing series on weekly meals that use sustainable, organic, local and ethical food during the challenging winter months. For […]

Dark Days 11: Scallop and Cabbage Chowder
February 5, 2012 Leave a Comment by 200birdies Dark Days Challenge

Dark Days 11: Scallop and Cabbage Chowder

A continuing series on weekly meals that use sustainable, organic, local and ethical food during the challenging winter months. For […]

Fish Curry Sri Lankan Style
November 26, 2011 Leave a Comment by 200birdies Fish

Fish Curry Sri Lankan Style

Our local market recently had fresh albacore tuna from a fisherman whose boat, the Frances Anne, sails the Atlantic from […]

Pepper and Beef Goulash
October 27, 2011 Leave a Comment by 200birdies Peppers

Pepper and Beef Goulash

Peppers peppers peppers. The combination of so many varieties of peppers with a fall cold snap makes us long for […]

Okra and Pork Stew
August 28, 2011 1 Comment by 200birdies Okra

Okra and Pork Stew

Okra at our CSA is in overdrive. We are harvesting one, two, and now even four quarts per week. While […]

Okra: Steamed, Stewed, Frittered and Fried – Part 3
September 26, 2010 Leave a Comment by 200birdies Chicken

Okra: Steamed, Stewed, Frittered and Fried – Part 3

After the steamed and fried okra served as sides and the pancakes as a main course, we made gumbo. Three […]

Layered Cabbage Stew à la Provence
April 5, 2010 Leave a Comment by 200birdies Cabbage

Layered Cabbage Stew à la Provence

There are several cookbooks on my shelf, not necessarily bestsellers, which I consult again and again for inspiration and just […]

Posts navigation

1 2 Next
Blog at WordPress.com.
Toggle Widgets
  • Follow Following
    • PROSPECT THE PANTRY
    • Join 126 other followers
    • Already have a WordPress.com account? Log in now.
    • PROSPECT THE PANTRY
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...