Cucumber Salad: Dragon’s Eggs and Suyo Long
Be adventurous if you have the luxury of a garden, even one in a pot. That’s why I’m growing dragon’s […]
Summer Soup: Zucchini, Corn, Tomato and Basil
Summer cooking is mostly simple and fast. My husband says he’s starving and putters in the garden for half an […]
Peas in Pots, and a Potato Salad with Peas and Pea Shoots
I grow climbing peas and beans in pots. Their rambling vines wrap around upturned tomato cages and provide a sculptural […]
Cook the Books: Tender, A Cook and his Vegetable Patch
A cooking challenge organized by Meg of Grow and Resist and Briggs of Oh Briggsy in which we explore a […]
The Garden in Winter: Thyme and Fennel Pollen Salt
I believe in year-round gardening and farming, fingers crossed. Even though I live in a climate on the east coast […]
Year of the Bean: Slow-cooked Green Bean Stew & Soup
This is the year of the bean. My tiny in-town garden has been pumping out bush beans at the rate […]
Fava Beans: Supper from Garden to Table in No Time
During winter months, I have a routine for getting supper on the table quickly after a long day. As soon […]
Eggplant Minis
Just as I have cherry tomatoes planted in my home garden to see us through the early part of the […]
Spring Gleaning
Just when I thought we had passed the spring, I cleaned out the garden for the next crops and gleaned […]
June: Garden and Farm to Table and Jar
June represents the awakening of the harvest season with greens and peas and radishes for the dinner plate and strawberries […]
A Moment in Time: Peas in Pots
What were you viewing at 11 a.m. EST today, May 2? The New York Times announced the opportunity to submit […]
April: Herbs in Pots
Living in town and surrounded by large old trees, I have little opportunity to have a full-fledged garden. I do […]
