Strawberry-Sour Cream Ice Cream and Strawberry Cake
Strawberry season’s grand finale yielded two delights: ice cream and cake. While berries continue to be available, the major push […]
Cook the Book: Sweet Cream and Sugar Cones
A cooking challenge organized by Meg of Grow and Resist and Briggs of Oh Briggsy in which we explore a […]
Rhubarb Sorbet: Pretty in Pink
Rhubarb produces a rather creamy mixture for sorbet, as do various berries. Keeping sorbet from becoming icy is sometimes a […]
January P.S. — Kumquat Sorbet
At Christmas we typically have a bowlful of kumquats decorated with Satsuma tangerines or other citrus with leaves, as a […]
Cranberry Sorbet
Sometimes I struggle with the proportions of sorbet ingredients to be able to achieve a smooth, almost creamy texture rather […]
Chocolate Sorbet
This is basically a chocolate version of my coconut sorbet, without the shredded coconut. If you were to add the […]
Coconut Sorbet
We have been experimenting with sorbets ever since we swore off ice cream, mostly because of sensitivity to dairy products […]
