Pear and Walnut Bread Pudding
I’m happy when I convert humble scraps into gut-lovin’ glory. And happier when it pleases someone else. A perfect balance […]
Creativity in the kitchen and beyond
I’m happy when I convert humble scraps into gut-lovin’ glory. And happier when it pleases someone else. A perfect balance […]
Every time I roast a chicken, I make stock from the carcass, stripping the bones of the last shreds of […]
After a weekend of canning tomatoes, including a lovely Provençale-style tomato sauce with orange and rosemary, I had a little […]
When the first fresh carrots and celeriac show up at our CSA or Farmers’ Market, the greens are young and […]
Minestrone made with the freshest organic vegetables from our CSA and local farms epitomizes the late summer harvest. It also […]
“Waste not want not” is an old proverb, a drop of conventional wisdom that occurs to me frequently when I […]