Category: Fermenting

Fermented Green Jalapeno Pepper Sauce

Here’s a new one for our annual chili harvest. We rescued so many green jalapenos and other spice peppers before […]

I got on a roll. With a bucket full of garlic scapes and one successful Korean pickle, I knew there […]

It was quite by accident. Just when I thought I’d exhausted my repertoire of things to do with garlic scapes, […]